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Березовый сок
29 03/16
Березовый сок
In early spring, when nature begins to stir again and streams tinkle everywhere, the forests have some magic of their own: birch sap begins to flow and people collect it for juice. Birch sap is an unbelievably tasty and nutritious drink that fills the body with vitamins.
Unique Oysters at the Terracotta Restaurant
11 11/15
Unique Oysters at the Terracotta Restaurant
Do you know what is so special about Boudeuse Oysters? It is a small oyster having absolutely no desire to grow, and simply hides in its shell, which makes its taste rich and sweet. And do you know what is so special about restaurant of modern cuisine Terracotta?
The new gastronomic season with Viktoria Oncheva.
03 11/15
The new gastronomic season with Viktoria Oncheva.
Viktoria has firmly expressed her vision of taste in delicious gastronomic ensembles and original food presentation, which definitely gives us the right to call Terracotta the restaurant of modern cuisine! The menu features the Mediterranean cuisine with a touch of modern gastronomic tendency.
Opening New Season.
25 10/15
Opening New Season.
On October 21, a glittering gala dinner marked the opening of new season at the Terracotta Restaurant. The Terracotta Restaurant’s opening was a true celebration of taste!